Amount of Vitamin A, IU in Seeds, cottonseed meal, partially defatted (glandless)

Nut and Seed Products

In 100 g (Grams) of Seeds, cottonseed meal, partially defatted (glandless) there is 458 IU of Vitamin A, IU. Change amount

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Vitamin A, IU

Vitamin A, IU is a nutrient present in many other foods. The below table lists foods high in Vitamin A, IU other than Seeds, cottonseed meal, partially defatted (glandless).

Fish oil, cod liver 100000 IU
Moose, liver, braised (Alaska Native) 96000 IU
Beef, New Zealand, imported, variety meats and by-products, liver, raw 94398 IU
Walrus, liver, raw (Alaska Native) 81200 IU
Peppers, sweet, red, freeze-dried 77261 IU
Veal, variety meats and by-products, liver, cooked, braised 70564 IU
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 70046 IU
Carrot, dehydrated 68466 IU
Chives, freeze-dried 68300 IU
Veal, variety meats and by-products, liver, cooked, pan-fried 66989 IU
Lamb, New Zealand, imported, liver, cooked, soaked and fried 66240 IU
Parsley, freeze-dried 63240 IU
Lamb, New Zealand, imported, liver, raw 51447 IU
Spices, paprika 49254 IU
Spices, pepper, red or cayenne 41610 IU
Duck, domesticated, liver, raw 39907 IU
Veal, variety meats and by-products, liver, raw 39056 IU
Seal, ringed, liver (Alaska Native) 36600 IU
Turkey, all classes, liver, cooked, simmered 35836 IU
Peppers, pasilla, dried 35760 IU
Seeds, cottonseed meal, partially defatted (glandless)

Seeds, cottonseed meal, partially defatted (glandless) is a type of Nut and Seed Products. The most significant nutrients in Seeds, cottonseed meal, partially defatted (glandless) are listed below.

Water 1.2 g 1.2%
Energy (calorie) 367 kcal
Energy (joule) 1536 kJ
Protein 49.1 g 49.1%
Total lipid (fat) 4.77 g 4.77%
Ash 6.5 g 6.5%
Carbohydrate, by difference 38.43 g 38.43%
Calcium, Ca 504 mg 0.50%
Iron, Fe 13.35 mg 0.01%
Magnesium, Mg 760 mg 0.76%
Phosphorus, P 1684 mg 1.68%
Potassium, K 1869 mg 1.87%
Sodium, Na 37 mg 0.04%
Zinc, Zn 12.32 mg 0.01%
Copper, Cu 0.001 mg
Manganese, Mn 2.26 mg
Vitamin C, total ascorbic acid 2.5 mg
Thiamin 2.217 mg
Riboflavin 0.42 mg
Niacin 4.286 mg

Nutrients in Seeds, cottonseed meal, partially defatted (glandless)